By the time Tony co-founded Lonely Planet Publications in 1973, he already had the travel bug. And ever since, travel and discovery have been at the heart of his life and career.
Observant visitors to Bali soon become familiar with canangsari, the little offerings which are put out every morning for the spirits, good and bad, which pervade everything in Bali. A little woven tray sports a few flower petals, a few grains of rice, perhaps a crack...
Taras Grescoe travels the world looking for banned or disapproved of drinks, foods and substances. So he goes through a meal via aperitif, crackers, cheese, main course, a smoke, digestif, dessert, herbal tea and finally (and very final) a one-time-only nightcap • ...
© Tony Wheeler’s Travels 2013